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Home | Courses | Certificate III in Patisserie

SIT31016 Certificate III in Patisserie

National ID: SIT31016 | State ID: AZW8

Do you have what it takes to be an artist of the kitchen?

When you complete the Certificate III in Patisserie you will have the skills to work as a patissier or pastry chef in a patisserie, restaurant or hotel.

You will gain the knowledge and skills to work fast and effectively in a commercial kitchen team and be able to plan, prepare and bake mouth-watering cakes, tarts, petit fours, pastries, chocolates. You will also learn about cleaning, first aid, food safety programs, hygiene, and workplace health and safety.

Entrance Requirements

Job opportunities

Entrance Requirements
School Leaver Non-School Leaver AQF
OLNA or NAPLAN 9 Band 8 C Grades in Year 10 English and Maths or equivalent Certificate I or Certificate II
Job opportunities

 

  • Successful completion of this qualification provides you with the opportunity to work in a hotel or restaurant as a patissier or to work in catering services.

 

 

For information about jobs and pathways, please see http://joboutlook.gov.au/

 

Further study opportunities:

 

  • SIT40716 Certificate IV in Patisserie, State ID AZT6

 

Delivery location, important dates and study options

This course may be offered with a blended, flexible delivery model to enable social distancing measures to be undertaken during the COVID-19 pandemic. This approach may include a mix of online and classroom based delivery, as well as practical and work experience placements. Lecturers will provide any specific instructions if your training delivery style needs to change.

All year round

Bentley - Classroom-Apprenticeship

Overview

Fees and charges

Units

Overview
When All year round
Where Bentley
How Apprenticeship
Part Time
Apply now
Let us help you make the approach to an employer to become their apprentice or trainee.

Semester 1

Bentley - Full Time-Classroom

Overview

Fees and charges

Units

Overview
Duration 1 year
When Semester 1
Where Bentley
How Full Time
Apply now
This course uses TAFE Admissions. Applications for Semester 1, 2021 open 31 August.  
Bentley - Classroom-Apprenticeship

Overview

Fees and charges

Units

Overview
When Semester 1
Where Bentley
How Part Time
Apply now
Let us help you make the approach to an employer to become their apprentice or trainee.

Semester 2

Bentley - Full Time-Classroom

Overview

Fees and charges

Units

Overview
Duration 1 year
When Semester 2
Where Bentley
How Full Time
Apply now
This course uses TAFE Admissions. Applications for Semester 1, 2021 open 31 August.  

Course enquiry

Are you ready to study a full time or part time full qualification?

Stop. Use the Apply Now instructions in your favourite study option listed under 'Delivery location, important dates and study options'. HINT: Click on the name of the study mode to see 'Apply now'.

Are you ready to apply for a Skills Ready Skill Set?

Stop. Use the Apply Now instructions in your favourite study option listed under 'Delivery location, important dates and study options'. HINT: Click on the name of the study mode to see 'Apply now'.

Are you ready to apply for a short course/ skills set?

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Do you have a question and need assistance before you make your decision to apply?

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For short courses and skill sets, your enquiry using this form can be the start of your application, or you can ask for more information if you don't feel ready.
Page last updated August 05, 2020