Please check the "Study Requirements" tab of your course page for information on what to bring on your first day of TAFE.
Course | Orientation Details |
---|---|
FBP20221 Certificate II in Baking (Baking Pre-Apprenticeship) |
Bentley Campus |
SIT30821 Certificate III in Commercial Cookery |
Bentley campus Bentley campus (International students) Mandurah campus |
SIT30522 Certificate III in Events |
Bentley campus Mandurah campus |
SIT30622 Certificate III in Hospitality |
Bentley campus |
SIT40422 Certificate IV in Hospitality |
Bentley campus |
SIT50422 Diploma of Hospitality Management |
Bentley campus |
SIT31021 Certificate III in Patisserie | Bentley campus Wednesday 24 January, 9.00am Bentley Pines Training Restaurant |
SIT40721 Certificate IV in Patisserie |
Bentley campus |
SIT30122 Certificate III in Tourism |
Mandurah campus |