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SIT30516 Certificate III in Events

National ID: SIT30516 State ID: AZV9
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Do you want an eventful career?

The Certificate III in Events, reflects the role of individuals who use a range of well-developed events administration or operational skills and knowledge to complete event-related work activities. Using discretion and judgement, they work with some independence under the guidance of more senior event personnel, using plans, policies and procedures to guide work activities.

Gain these skills

  • process and monitor event registrations
  • provide service to customers
  • social and cultural diversity
  • safe work practices
  • event staging support
  • interpret product information

Events are diverse in nature and this qualification provides a pathway to work for event or exhibition organisations operating in a range of industries including the tourism and travel, hospitality, sport, cultural and community sectors.

The diversity of employers includes event or exhibition management companies, event venues, or organisations that organise their own events. Work could be undertaken in an office environment where the planning of events takes place, on-site at venues where events are staged or a combination of both.

On completion of your Certificate III in Events, further study pathways exist directly into the Diploma of Event Management; with other pathways leading into Travel, Tourism and Hospitality.

Half-price

This qualification is directly aligned with priority industry areas where the jobs are today, and into the future. As part of the state government Lower fees, local skills initiative, from 1 January 2020 through to 31 December 2025 you'll only pay half the course fees, capped for each year at $1,200; or $400 (plus resource fee) if you're aged 15—24 or eligible for a concession. Find out more

School Leaver Non-School Leaver AQF
OLNA or NAPLAN 9 Band 8 C Grades in Year 10 English and Maths or equivalent Certificate I or Certificate II

Attendance in class

This course is equivalent to 2-3 days per week across one semester.

At-home study

As well as the in-class component, you will need to complete an additional 10 hours of study each week outside of class hours, including private study, assignment preparation, and research.

You will need to have the basic technical requirements for at-home study. If you don’t have access to a computer and WiFi at home, we recommend using our library computers during library hours.

Work placement

There is no work placement requirement for this course however you will be participating in events during the course. Further information will be provided at your enrolment meeting.

What you need for your first day of class

On your first day you should bring your SM TAFE confirmation enrolment receipt, your student ID and stationery (pen, pencil, exercise book and USB). Students are welcome to bring in their own laptop or tablet.

In addition, the following uniform is required during events:

  • black dress pants
  • long sleeved black button up shirt
  • black socks
  • black (school type) shoes

 Please note this list should be used as a guide only as job titles and qualification requirements may vary between organisations.

To access free career planning and job search assistance, visit the Jobs and Skills Centres page.

Select your preferred campus and apply

Click on your preferred campus and study mode below to get started with your application.

Semester 1, 2023

Mandurah - Full time - On Campus

Details
Duration 1 Semester
When Semester 1, 2023
Where Mandurah
How On Campus
Course fee
Tuition fee* Resource fee Total fee
General $531.36 $446.25 $977.61
Concession $157.44 $446.25 $603.69

Indicative fees and charges 

The fees quoted are estimates only and are for all units in the course for students enrolling on a full-time basis. If you are a student that has successfully completed a lower-level qualification that is a prerequisite for this course, you will only pay for the units that you need to enrol into to complete this course. Please view the full list of Fee disclaimers

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