fbpx Advanced Diploma of Hospitality Management | South Metropolitan Tafe

SIT60316 Advanced Diploma of Hospitality Management

National ID: SIT60316 State ID: AZV5
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Do you want a management career that could take you all over the world?

When you complete the Advanced Diploma of Hospitality Management you will be able to work anywhere as an operations manager, food and beverage manager, or front office manager.

Gain these skills:

  • lead a diverse team
  • financial management
  • regulatory compliance
  • recruiting and inducting staff
  • managing assets
  • managing staff performance
  • coordinating in-house events
  • workplace health and safety
VET Student Loans (VSL)

This course is a VET Student Loan eligible course. A VET Student Loan creates a debt that must be repaid to the Commonwealth and is only available to students who are eligible.

To find out if you are eligible or to see the list of eligible courses visit our Student Loans page.

School Leaver Non-School Leaver AQF
Completion of WACE General or ATAR (Minimum C Grades) or equivalent Completion of WACE General or ATAR or equivalent (minimum C Grades) Certificate III

Completion of Diploma of Hospitality is required prior to commencing this course. 

Attendance in class

This course is equivalent to 3-4 days per week across three semesters.

At-home study

As well as the in-class component, you will need to complete approximately 10 hours of additional study each week outside of class hours, including private study, assignment preparation, and research.

You will need to have the basic technical requirements for at-home study. If you don’t have access to a computer and WiFi at home, we recommend using our library computers during library hours.

Work placement

Work placement is not a requirement for this course.

What you need for your first day of class

On your first day you should bring your SM TAFE confirmation enrolment receipt, your student ID, stationery (pen, USB & exercise book), a padlock for your locker and wear enclosed footwear.

Uniform and equipment requirements

A uniform is required for this course at an approximate cost of $165 to purchase.

  • 2 long sleeve white shirts
  • 1 waiters vest
  • 2 black trousers
  • 1 bow tie
  • 1 vin bouquet double lever corkscrew

 Please note this list should be used as a guide only as job titles and qualification requirements may vary between organisations.

To access free career planning and job search assistance, visit the Jobs and Skills Centres page.

Study options and next steps

Click on your preferred study mode below to get started with your application.

Semester 1

Details
Duration 4 Semesters
When Semester 1
Where Bentley
How On Campus

Semester 2

Details
Duration 4 Semesters
When Semester 2
Where Bentley
How On Campus

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Please note This form is only for course enquiries. If you would like to apply, please refer to the 'Study options and next steps' section above.

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