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Hospitality, Tourism and Events

Certificate IV in Patisserie

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Certificate III in Patisserie

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Certificate III in Food Processing

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Certificate III in Retail Baking (Cake and Pastry)

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Certificate III in Retail Baking (Bread)

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Certificate III in Retail Baking (Combined)

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Certificate II in Retail Baking Assistance [Retail Baking] Pre-Apprenticeship

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DIPLOMA OF TRAVEL AND TOURISM MANAGEMENT

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DIPLOMA OF EVENT MANAGEMENT

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Certificate III in Tourism

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